Nov 19 2014 Raw Millionaires Shortbread. By Chef . Press into the bottom of a 13cm x 18cm 5 inches x 7 inches rectangular tin. Chill in the fridge to set. Blend the warm water melted coconut oil and dates in a high-speed blender until smooth. Pour over the first layer and place in the freezer for about an hour while you get on with the final layer.